Christmas Dinner Carryout Menu

All orders must be placed by Friday, December 17th at 12 PM NOON for pickup Friday, December 24th by 3 PM. For all orders or inquiries please contact the store at 860-948-0258 or beckersfood@gmail.com – All items are pre-order only.

APPETIZERS

  • Stuffed Mushrooms – Crabmeat, Spinach Asiago or Sausage – $18 Per Dozen
  • Cocktail Franks in Pastry – $18 per Dozen
  • Miniature Crab Cakes – $30 Per Dozen

SIDES

$32 ea. (Serves 6-8)

  • Roasted Fingerling Potatoes
  • Baked Macaroni and Cheese ($30)
  • Roasted Brussel Sprouts, Shallots, Bacon
  • Green Beans in Herb Butter
  • Mashed Sweet Potato Casserole

ENTREES

(Serves 6-8)

  • Chicken Piccata $40
  • Smoked Pork Loin with Cranberry Chutney $45
  • Herb Roasted Beef Tenderloin with Red Wine Demi $90

SALADS

$30 ea. (Serves 6-8)

  • Traditional Green Salad with Vinaigrette
  • Mixed Greens, Strawberries, Candied Pecans, Balsamic Vinaigrette
  • Mixed Greens with Roasted Butternut, Craisins, Candied Pecans, Crumbled Blue, Maple Orange Ginger Dressing

QUICHE

$25 ea. (Serves 6-8)

  • Bacon and Cheese
  • Bacon and Tomato
  • Broccoli and Cheese
  • Ham and Cheese
  • Ham and Broccoli
  • Broccoli and Tomato

Please call our storefront during regular business hours 860-948-0258 or email us at beckersfood@gmail.com with orders and questions