Christmas Dinner Carryout Menu

All orders must be placed by Monday, December 19th at 12 PM NOON for pickup Saturday, December 24th by 3 PM.  Order online or please contact the store at 860-948-0258 or – All items are pre-order only.


Stuffed Mushrooms – Crabmeat, Spinach Asiago or Sausage – $20 Per Dozen
Cocktail Franks in Pastry – $20 per Dozen


$32 ea. (Serves 6-8)

Roasted Fingerling Potatoes
Baked Macaroni and Cheese
Roasted Brussel Sprouts, Shallots, Bacon
Green Beans in Herb Butter
Mashed Sweet Potato Casserole


(Serves 6-8)

Chicken Piccata $48
Smoked Pork Loin with Cranberry Chutney $45
Herb Roasted Beef Tenderloin with Red Wine Demi $90


$30 ea. (Serves 6-8)

Traditional Green Salad with Vinaigrette
Mixed Greens, Strawberries, Candied Pecans, Balsamic Vinaigrette
Mixed Greens with Roasted Butternut, Craisins, Candied Pecans, Crumbled Blue, Maple Orange Ginger Dressing


$25 ea. (Serves 6-8)

Bacon and Cheese
Bacon and Tomato
Broccoli and Cheese
Ham and Cheese
Ham and Broccoli
Broccoli and Tomato

Please call our storefront during regular business hours 860-948-0258 or email us at with orders and questions